Our all-you-can-eat brunch buffet served on Sundays is sure to start your day off right!

Stone Ground Yellow Grits:
Carolina's own" Mixed with cream & sweet butter.
Seasonal Fresh Fruit:
Prepared daily using "in season" variety.
French Toast Casserole:
A special twist on the original *French toast." Topped with buttered Pralines.
Quiche of the Day:
Chef's choice of ingredients. Made with local eggs & four cheeses.
Buttermilk Biscuits and Creamy Gravy:
Flaky buttermilk biscuits with a creamy sausage gravy.

A selection of fresh pastries and breads will also accompany the intimate buffet.

Or Download our Sunday Brunch Menu Here!

Chef's Choice:
This item is our lunch portion of our brunch buffet. We try to make our buffet unique every weekend so our lunch item changes frequently. Please ask your server for the Chef's Choice item of the day!

*Beverages Offered (an additional charge):
Sodas, Juice, Orange Sparkle, Fresh Brewed Coffee, Flavored Tea served either chilled or hot. Choose from over 30 varieties including our locally grown American Classic. You can sweeten your Tea with *simple syrup,* raw sugar, or our local Wildflower Honey.

Price is $13.95 for adults and $5.95 for children under 12.

Reservations are not required, but are recommended.